This Grapefruit & Radish Salad with Salmon is refreshing, colorful, & extra easy to prepare! It's the perfect salad to make this season.
Ingredients
Equipment
Preparation
- Prepare the salmon as preferred.
- Cut the grapefruit, radishes, and avocado. Wash the arugula.
- Shred the salmon with a fork.
- Add the salmon, arugula, radishes, grapefruit, avocado, and sunflower seeds to a large mixing bowl.
- Add the dressing and toss everything together.
Video
Notes
Substitutions, Add-Ons, & Alterations:
- Substitute salmon for chicken, tofu (contains soy), steak, or other protein.
- Use celery, cauliflower, or carrots in place of radishes.
- Try orange slices instead of grapefruit.
- Instead of sunflower seeds, use cashews, crispy chickpeas, or other nuts, seeds, etc.
- Substitute arugula for kale, spinach, collard greens, or other greens.